Monday, November 9, 2009

Sucari Cookies

Ingredients:
1 kilo flour
1/4 tub blue band
1 pint milk
1 tbs. baking powder
water
oil
sugar

Directions:
1. Make a dough with the flour, baking powder, butter, and milk.
2. Add water for consistency of dough.
3. roll and cut into strips. (optional cut into shapes, make pretzels, form dough as desired)
4. fry in oil until golden on edges.
5. drain excess oil from cookies and dip or brush in syrup. leave to crystallize.

For sugar coating:
mix syrup in a ration of 1/3 water and 2/3 sugar
heat in a pan until a syrup.

Recipe Source: Aisha and Maryam Muhammad, Lamu, Kenya

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